Welcome to Restaurant Gariful, the small family business with the largeinternational reputation. Located on Hvar's exclusive waterfront, ourbusiness is fish and the highest quality dining experience on the Adriatic.Our seven fishing boats trawl the Adriatic every morning to provide the bestand freshest catch for our guests. With an underground aquarium under the restaurant floor, the freshest dailycatch embedded on a tray of ice each evening, and the Adriatic just twometres away, it will not take you long to appreciate the Garifulrelationship with the sea. In addition to this, Gariful has an extensivewine and Champagne list, the largest on the island, and can accommodate bothyacht and villa catering. Running the kitchen is Stipe Gurabic, an outstanding chef with 35 years'experience, nine of them with Gariful. Accompanied by two other chefs,Stipe's passion is fish, and he is now firmly settled on Hvar, having workedin top hotels and restaurants in Europe. Welcome to Gariul and to the island of Hvar, the perfect combination of luxury dining on one of the world's most beautiful islands.