Restaurant-Pizzeria Arsenal – Dalmatian Cuisine and Pizza by Jelsa Harbor

Restaurant-Pizzeria Arsenal is located in Mala Banda, on the quieter side of Jelsa harbor, with a terrace almost right by the sea. Across the bay, there is a view of the center of Jelsa, the promenade, and the old houses along the coast, making it a particularly pleasant spot for lunch or dinner when one wants to stay close to the center but slightly away from the busiest area of Pjaca.

Although the name suggests a classic pizzeria, Arsenal is much more than that. The cuisine is Mediterranean and Dalmatian, with a good selection of fish and seafood, risottos, and pasta, as well as substantial meat dishes. Pizza remains an important part of the menu, especially for a simpler meal or for families, but the true character of the restaurant is best seen through its fish dishes and Dalmatian classics.

Terrace by the Harbor

The location is one of Arsenal's greatest advantages.

Tables on the outdoor terrace are right by the shore of Mala Banda, with a view across Jelsa harbor. Small boats are practically in front of the restaurant, while the central part of the town can be seen across the water.

This is one of those restaurants where the outdoor terrace has a completely different atmosphere during the day and in the evening. During lunch, the sea and sun dominate, while in the evening, the lights of Jelsa illuminate the harbor, and the entire space becomes quieter.

The restaurant is easily accessible on foot from the center along the coast.

Fish and Seafood Play an Important Role

Arsenal has a wide enough selection that one can come here several times and choose a completely different meal each time.

To start, one can choose tuna carpaccio, tuna pâté, shrimp salad, or a platter with various seafood bites.

Among the hot dishes, the black cuttlefish risotto, risotto with shrimp tails and zucchini, mussels in buzara sauce, and pasta with seafood are particularly recommended.

For the main course, the selection ranges from Adriatic tuna and sea bass to squid, shrimp, and daily grilled fish.

Hvar Gregada for Two

If you want something specifically related to Hvar, it is worth trying the Hvar gregada.

This dish is prepared for two, with fish, potatoes, and seafood additions, and is one of the best choices when you want to share something traditional at the table rather than ordering two separate plates.

Gregada is best suited for a lighter dinner with wine and a view of the harbor, especially if you want to stay in a Dalmatian tone without complications.

Tuna in Various Forms

Tuna appears in several forms at Arsenal and is one of the more recognizable parts of the fish menu.

It can be ordered as carpaccio or pâté to start, but also as a more substantial main dish like tuna steak or tataki.

This is a good example of how the cuisine is not strictly traditional. The foundation is Mediterranean ingredients, but some dishes are prepared and served in a more contemporary manner than in a classic konoba.

Good Options for Non-Fish Eaters

Arsenal is not a restaurant where a guest who does not want fish will end up with just one backup option.

The menu includes beef fillet, slow-cooked beef cheeks, veal steaks, ćevapi, burgers, and other meat dishes.

This makes it suitable for larger groups where not everyone is inclined towards the same type of food.

There are also pasta dishes and dishes with mushrooms and truffles, so the selection is not limited to just fish and meat.

Pizza Remains an Important Part of the Menu

Despite the broader restaurant offering, Arsenal has retained its designation as a pizzeria for good reason.

Pizza is a good choice when a simpler meal by the sea is desired, especially for families or when taking a break from fish and classic Dalmatian cuisine during a vacation.

Well-baked dough and generous toppings are regularly highlighted as reasons why guests return specifically for pizza.

For this reason, Arsenal can function both as a restaurant for a serious dinner and as a place for a much more relaxed meal.

Homemade and Mediterranean Flavors Without Excess

The cuisine at Arsenal works best when it sticks to what naturally belongs to this area – fish, olive oil, vegetables, simple side dishes, and good cuts of meat.

Dishes are somewhat more modern in composition than in a classic konoba, but without the need for ingredients to disappear behind complicated presentations.

It is especially a good choice for guests who want a Dalmatian base but still a more varied menu than the usual combination of grilled fish and Swiss chard.

Leave Room for Dessert

After a hearty fish or meat meal, simpler desserts are a good match.

The menu includes tiramisu, semifreddo with roasted hazelnuts, and pancakes.

Therefore, Arsenal functions well as a place for a complete dinner, from cold seafood appetizers to dessert, and not just for a quick lunch by the waterfront.

When Does Arsenal Make the Most Sense?

It is most prominent in the evening.

Mala Banda is quieter than the main Pjaca at that time, and the terrace by the sea offers a nice view across the illuminated harbor. One can stay at the table without feeling like they are in the middle of the busiest promenade.

For lunch, it is practical if you are already on this side of Jelsa or arriving by boat, while in the evening it better showcases its restaurant character.

During the main season, it is advisable to reserve a table by the sea in advance, especially for larger groups.

Arsenal or Me & Mrs Jones?

Both restaurants are located in Mala Banda and both have terraces by Jelsa harbor, but they are not completely the same type of place.

Me & Mrs Jones leans more towards a contemporary Mediterranean restaurant and a quieter dinner, while Arsenal has a broader, more informal range – from gregada, fish, and substantial meat dishes to pizza and burgers.

For a group where everyone wants something different, Arsenal is therefore a very practical choice.

Useful Information

  • Type of establishment: restaurant and pizzeria
  • Location: Mala Banda, by Jelsa harbor
  • Cuisine: Dalmatian and Mediterranean
  • Fish and seafood: tuna, sea bass, squid, mussels, shrimp, and daily fish
  • Traditional dish: Hvar gregada for two
  • Risottos and pastas: black risotto, risotto with shrimp, and various meat and vegetarian pastas
  • Meat offerings: beef fillet, beef cheeks, veal, ćevapi, and burgers
  • Pizza: an important part of the menu alongside the classic restaurant offerings
  • Vegetarian options: dishes without meat and fish are also available
  • Desserts: tiramisu, semifreddo, and pancakes
  • Terrace: outdoor seating right by the sea
  • View: across Jelsa harbor towards the center of the town
  • Access: a few minutes' walk from the center of Jelsa
  • Reservation: advisable for dinner in the main season, especially for a table by the sea
  • Specialty: a very wide selection, from Hvar gregada and fresh fish to pizza and meat dishes, on the quieter side of Jelsa harbor